Route de Néfza, Béja Kilometer 16 Rwiguiba Naguachia, 9000 Béja

Immerse yourself in an authentic culinary experience in the heart of the Beja region of Tunisia, discovering lunch at Borj Lella, a cheese dairy and table d'hôtes run by a passionate family who have been raising Sicilo-Sardinian sheep for almost 70 years . This gastronomic adventure invites you to explore the region's rich history and taste the highest quality produce in a picturesque setting.

Formulas:

Breakfast menu: Local bread, Rigouta, unlimited sheep's milk cheese, Mahkouka, Butter and jam, Coffee & Milk

Lunch Menu Local Specialty : Starter, Garnishes, Unlimited Sheep's Milk Cheeses, Ftet, Borzguane, Desert, Tea

En addition, this price includes free activities to enhance your visit to Borj Lella:

Horseback Hiking : Enjoy the beauty of the Beja countryside on a horseback trek. An unforgettable experience for all nature lovers.

Witness cheese making based on availability : Immerse yourself in the art of cheese making by participating in an interactive demonstration. Learn the secrets of transforming milk into a cheese treasure.

Come enjoy a memorable gastronomic experience at Borj Lella , where tradition and local flavors come together to create a feast for the senses.

Child Policy:

- 35 DT per child under 12 years old

Cancellation conditions :

- No refund