Embark on a unique culinary journey in Tunisia with the Tunisian cooking workshop! Dive into the heart of Tunisian gastronomy and discover the authentic taste of local cuisine. The cooking workshop offers an immersive culinary experience for all food enthusiasts seeking authentic flavors.

Workshop Program

1. Visit to the Central Market of Tunis

Start the culinary adventure with a captivating tour through the lively alleys of the market. Accompanied by a passionate guide, explore the colorful stalls of local markets:

• Discovery of Exotic Ingredients: Get familiar with the spices, herbs, and other local products that give Tunisian cuisine its distinctive taste.
• Meetings with Local Merchants: Learn fascinating stories about the products and culinary traditions directly from the vendors.
• Selection of Fresh Ingredients: Choose the fresh ingredients that will be used during the cooking session.

2. Cooking Workshop

After the market visit, head to a fully equipped kitchen to put into practice what you have learned.

• Preparation of Iconic Dishes: Under the guidance of a chef, learn to prepare traditional Tunisian dishes such as couscous, brik, Djerbian rice, Tunisian salad...
• Traditional Cooking Techniques: Discover the methods and culinary tips that make these dishes so unique and delicious.
• Tasting: At the end of the session, enjoy the dishes prepared in a friendly and warm atmosphere.
• The Tunisian cooking session is an ideal activity for both adults and children. Whether you are a cooking enthusiast or simply curious to discover a new culinary culture, this workshop is for you.

Available Dates and Times: Weekends or on request or during the week

Languages Spoken: French / Arabic

Service Included:

- Purchase of ingredients

- Kitchen equipment

Extra Service:

- English translation / 50 TND