Join us for two exceptional evenings, on October 11 and 12, at the Restaurant L'Olivier at The Residence Hotel, and dive into the authenticity of Argentine cuisine. Chefs Edgar Carrasco and Wafik Belaid are preparing a gourmet menu that will awaken your senses and transport you to Argentina for an unforgettable dinner.
On the agenda for this refined culinary experience:
Amuse-bouche: Argentine meat empanadas baked to perfection, offering a flavorful start.
Starters: Enjoy garlic shrimp or a shrimp cocktail for a touch of freshness and exoticism.
Savor exceptional cuts of meat with grilled beef filet ("Lomo" argentin), grilled sirloin ("Bife angosto" argentin), or grilled Argentine lamb, accompanied by roasted vegetables, a criolla salad, and the famous chimichurri sauce.
Desserts: Finish sweetly with Argentine flan with dulce de leche or a crème brûlée.
Come share a unique experience that combines culture, conviviality, and gastronomy.
The price for the dinner is 150 dinars per person, and 270 dinars for two people.
Don't miss this opportunity to savor Argentine delights in an enchanting setting!