Having the chance to learn how to cook delicious Sfaxian dishes from

On the menu, Hlelem with Kadid and Mergez and a Couscous with Grouper that you will taste all together around a lunch break that will delight your taste buds.

A tasty and enriching experience.

Experience Details

Duration: 4 hours

· A lunch and a dessert offered

The workshop is intended for adults in the specially equipped masterclass room

Good to know

Experience hours: 9 a.m. to 1 p.m.

You will receive confirmation as soon as you book

This experience is for adults only

For a full refund please cancel before 72 hours of the date of the experience